————————————————– Appetizers ————————————————–
*Jumbo Wings | $10.00
Plump and juicy fried wings dressed with choice of buffalo, teriyaki, or BBQ sauce.
*Mussels | $10.00
Done either diavolo; spicy marinara sauce, or pernod & cream sauce.
Giuseppina’s Crock of Fried Meatballs | $7.00
Topped with sauce & melted mozzarella.
Stuffed Mushrooms | $8.00
With cream cheese, shrimp & crab, panko & butter crumb.
*Fried Calamari | $10.00
Lightly floured and fried, tender tube & tentacles with marinara sauce.
*Broccoli Rabe | $10.00
Rabe sautéed with garlic, chili flakes, & either sausage or chicken.
Eggplant Rollatini | $9.00
Eggplant with a blend of cheeses, rolled and baked in our pomodoro sauce.
Fried Artichoke Hearts | $8.00
Drizzled with our tomato tartar sauce on a bed of arugula.
Tollis French Fries | $4.00
Lightly coated and seasoned & crisply fried, served with ketchup.
Garlic Bread | $4.00
Topped with garlic butter, oregano and pecorino cheese, baked.
Add Mozzarella $5.00
Add Mozzarella & Tomato $6.00
Fried Mozzarella | $8.00
Double battered mozzarella cheese fried in vegetable oil, topped with our spicy marinara sauce.
*Clams Casino | $10.00
Fresh R.I. clams shucked & topped with garlic, peppers, butter & bacon then baked, served with lemon.
*Clams on Half Shell
Freshly shucked and served with cocktail sauce, lemon & spicy vinegar.
*Dozen | $16.00
*Half Dozen | $8.70
Fresh Mozzarella Caprese | $9.00
Tomatoes with fresh basil, garlic & fresh mozzarella cheese drenched in parsley pesto sauce.
A medley of cured meats, marinated vegetables, olives, mozzarella, provolone on greens.
Small | $12.00
Pana Cotto | $9.00
Sautéed escarole, salami, cannellini & garlic tossed with croutons & baked with cheese.
Escarole & Fagioli | $7.00
Sauteed escarole, garlic, olive oil, pepper flakes & fagioli simmered in stock.
House Meat Balls | $6.00
Our beef baked meatballs served in our pomodoro sauce.
House Made Sausage Links | $6.00
All pork, fennel and butcher pepper, natural casing, baked.