—————————————————– Chicken —————————————————–

Veal Parmigiano

4 oz. pounded veal, floured, egg dipped, seasoned crumb coated then fried. Then we layer with sauce, mozzarella, pecorino romano cheese & herbs then baked.
Small: (serves 8-10) Market Price | Large: (serves 16-20) Market Price.

Chicken Parmigiano
Chicken cutlets pounded then floured, egg dipped, seasoned crumb coated then fried. Then we layer cutlets in our house sauce topped with pecorino & mozzarella cheeses then baked.
Small: (serves 8-10) $54.00 | Large: (serves 18-20) $108.00

Chicken Francese
Chicken cutlets floured & egg washed, sauteed then finished with lemon, white wine & butter sauce.
Small: (serves 8-10) $54.00 | Large: (serves 16-20) $108.00

Chicken Piccata
Chicken cutlets floured, sauteed with butter, capers, white wine, lemon slices & garnished with parsley.
Small: (serves 8-10) $54.00 | Large: (serves 16-20) $108.00

Chicken Al Forno
(Leg & Thigh)
Oven roasted chicken on the bone with skin on together with onions, seasoning, potatoes & peas finished with rosemary & chicken stock.
Small: (serves 8-10) $42.99 | Large: (serves 16-20) $82.99

Chicken Marsala
Chicken cutlets, floured, sauteed with white button mushrooms, marsala wine, butter & chicken stock. (No cream).
Small: (serves 8-10) $54.00 | Large: (serves 16-20) $108.00

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